Table King Bush Organic Squash Seeds

The little Table King Bush Squash is a nice compact winter squash variety that is perfect for a small home garden! This 2 pound fruit is excellent for baking, stuffing or roasting. This little squash is an All-American Selection winner for a reason! The glossy dark green ribbed exterior is a nice contrast with the thick pale orange flesh. The flavor even improves in storage.Certified Organic.Learn more about our organic seeds.

Plant Height: 12-18″

Botanical Name: Cucurbirta pepo

Seed Type: Seed

Additional Characteristics: All American Selection

Seeds Per Gram: 9

Seeds Per Pound: 4,200

Row Spacing: 3′

Packet: 30 Seeds

Sow Depth: 1″

Seeds Per Ounce: 263

Breed: Open-pollinated

Sun: Full Sun

Types: Acorn

Maturity: Main Season

Life Cycle: Annual

Sow Method: Direct Sow

Plant Spacing: 24″

Categories: Squash

Days To Maturity (# Days): 80

Organic: Organic

Seeds Per Acre: 3.6 lbs

Growing Instructions

Squash is a very versatile plant to grow, with many different options for the home garden.
Squash is an easy plant with high yields and comes in many different varietals. Winter squashes such as acorn, delicata and butternut can be used in dishes or even for decoration as a centerpiece of a table.

Before Planting:Squash prefers fertile, well-drained soil with a pH of 6-7.0. Plastic mulch and fabric row covers (AG-19 grade) can aide plant establishment and exclude insect pests during the seedling stage.

Planting:Squash grow well in mounds, so hill up some soil and plant three to five seeds per mound. Plant seeds 1 inch deep in mounds set 4 feet apart after all danger of frost has passed. Squash can be started indoors three to four weeks before the last frost date. Squash also grow well in pots or buckets, 5 to 10 gallons is large enough. Row covers should be removed when plants begin to flower.

Watering:Water at least 1 inch a week. Mulching can also help retain moisture.

Fertilizer:To encourage squash growth, it is important to fertilize prior to planting the seeds and during its growing
season as well. Prior to planting seeds, mix up to 3 inches of compost into the soil where you plan to plant the seeds. Instead of composting, you can use a 5-10-10 fertilizer and spread 1 tablespoon per mound prior to planting. Throughout the squashs growing season, use the 5-10-10 fertilizer monthly.

Days to Maturity:Summer squash varieties like zucchini and yellow squash can be harvested when they are young and tender or you can wait until they reach their full size, which is generally 6 to 8 inches long. (See each variety for days to maturity)

Harvesting:Harvest regularly, 2-3 times a week, once plants begin to produce. Zucchini will have a healthy
sheen to its green skin. Winter squash like acorn, delicata or butternut squashes are ready to harvest when their outer rind resists puncture by a fingernail. Cut or gently twist off fruits when they have reached the desired size. For summer squash, 4-6. Keep fruit at 40-50F with 95% relative humidity.

Tips:Squash blossoms are also edible. Pick the first blooms that appear, as those are the males and if picked, they will not affect plant yields later in the season. Remove the interior of the blossom and add the petals to salads.

AVG. Seeding Rate:3 seeds/ft., rows 6 apart, 250 seeds/83, 500 seeds/166, 1,000 seeds/333.